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Estimating rapidly and precisely the concentration of beta c…
Estimating rapidly and precisely the concentration of beta carotene in mango homogenates by measuring the amplitude of optothermal signals%2C chromaticity indices and the intensities of Raman peaks
Estimating rapidly and precisely the concentration of beta carotene in mango homogenates by measuring the amplitude of optothermal signals%2C chromaticity indices and the intensities of Raman peaks
Article, Chapter
Authors: Bicanic
Publication: Food Chemistry, Volume:121, Issue:3, Page(s):832-838
Published: Elsevier
ISSN: 0308-8146
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